freshly prepared, please ask your server for todays selection
$
Baked Stuffed Zucchini
roasted zucchini filled with goat cheese and herbs, topped with zesty tomato sauce and manchego cheese
$8.95
Buffalo Chicken Dip
grilled chicken blended with blue cheese and ranch dressing, topped with cheddar cheese, baked and served with corn tortilla chips
$11.95
Spicy Calamari
lightly breaded and fried, tossed with pickled jalapenos and piquante peppers, served with roasted pepper aioli
$12.5
Spinach And Artichoke Dip
three cheeses blended with chopped spinach and artichoke hearts, served with tomato jalapeno relish and corn tortilla chips
$9.95
Philly Spring Rolls
tender diced sirloin, onions, provolone and american cheese, hand wrapped and fried, served with onion straws and a spicy ketchup
$10.95
Crab Cakes
super lump crab meat blended with seasoning, lightly breaded and pan fried, served with salt & vinegar potato chips and roasted pepper aioli
$13.95
Salads
Chopped Blue Cheese Salad
chopped iceberg tossed with grape tomatoes, red onions and buttermilk blue cheese dressing, topped with applewood smoked bacon, blue cheese crumbles and balsamic reduction
$8.95
Caesar Salad
romaine, croutons and caesar dressing, topped with reggiano parmesan, anchovies on request
$8.95
House Salad
romaine and iceberg, cucumbers, grape tomatoes, red peppers, applewood smoked bacon and blue cheese crumbles, tossed with mustard vinaigrette
$7.95
Marinated Mediterranean Salad
cucumbers, grape tomatoes, peppers, red onions, vermont feta cheese and mixed olives, tossed with oregano vinaigrette
$8.95
Beet Salad
chopped red beets tossed in a mustard vinaigrette with goat cheese, roasted sweet onions, candied walnuts and micro greens
$9.95
Fresh Seafood
Shrimp Scampi
wild caught large shrimp, simmered in a light garlic and white wine sauce, served over angel hair pasta
$21.95
Lobster And Shrimp Pasta
jumbo shrimp and lobster sauteed with snap peas, fresh tomatoes, seasonings, reggiano parmesan and a touch of light cream
$26.95
Haddock Imperial
fresh haddock topped with lump crabmeat stuffing and panko breadcrumbs, seasonal vegetables and choice of potato or herbed rice
$22.95
Scallop Risotto
sea scallops pan seared with a moderate blend of cajun style seasonings, served over a creamy risotto with fresh shrimp, corn, snap peas and a delicate lemon butter sauce
$27.95
Crab Cakes
super lump crab meat blended with seasonings, lightly breaded and pan fried, served with roasted pepper aioli, napa cabbage cole slaw and hand cut french fries
$22.95
Salmon Piccata
fresh, bay of fundy salmon pan seared and served over angel hair pasta with a delicate caper lemon butter sauce
$19.95
Market Catch
Salmon
bay of fundy
$20.95
Haddock
north atlantic
$22.95
Shrimp
wild caught
$23.95
Daily Catch
$
Steaks & Entrees
Land & Sea
aged angus filet mignon over a sweet onion potato croquette, pan seared sea scallops, served with chive bearnaise sauce and honey glazed carrots
$30.95
Ribeye
aged angus beef, seasoned, grilled and topped with caramelized onion-sage butter, served with seasonal vegetables and choice of potato or herbed rice
$30.95
New York Strip
aged angus beef, seasoned, grilled and topped with steakhouse butter, seasonal vegetables and choice of potato or herbed rice
$29.95
Filet Mignon
center-cut aged angus beef, seasoned, grilled and topped with worcestershire-herb butter, served with seasonal vegetables and choice of potato or herbed rice {medium well & well filets will be served as two medallions} add sauteed crimini mushrooms, caramelized onions and buttermilk blue cheese sauce to any steak $3.95, $1.95 each
$32.95
Braised Short Ribs
slow cooked, served over a sweet onion potato croquette with carrots and natural au jus, topped with horseradish cream and chives
$23.95
Chicken & Wild Mushroom Ravioli
medallions of chicken, pan seared with asparagus and crimini mushrooms in a sherry cream sauce
$17.95
Chicken Duo
pan seared chicken breasts, one topped with prosciutto and manchego cheese, one topped with sun-dried tomatoes, goat cheese and provolone, both over spinach risotto with a delicate lemon butter sauce
$19.95
Burgers & Sandwiches
Classic Cheese Burger
certified angus, fresh ground chuck, topped with choice of cheese on a griddled bun, hand cut french fries add sauteed crimini mushrooms, caramelized onions or applewood smoked bacon $1.95, $0.95 each
$12.5
Maxx Burger
certified angus, fresh ground chuck, topped with american cheese on a toasted bun with shredded lettuce, tomato, pickles, burtons special sauce and crispy onion straws, hand cut french fries
$13.95
Pacific Coast Burger
certified angus, fresh ground chuck, served with chipotle mayonnaise, avocado, tomato jalapeno relish, shredded lettuce and pepper jack cheese, hand cut french fries
$12.95
Salmon Burger
fresh, ground salmon blended with diced onions, dill, lemon and seasonings, pan seared and served on a griddled bun with lemon aioli, shredded lettuce and tomatoes, napa cabbage cole slaw
$11.95
Haddock Sandwich
lightly breaded, fried haddock and napa cabbage cole slaw on toasted ciabatta with burtons tartar sauce, hand cut french fries haddock can be pan seared or bronzed on request
$13.95
Steak Sandwich
seasoned, grilled sirloin served on griddled ciabatta with a pesto cheese spread, roasted red peppers, arugula and manchego cheese, drizzled with balsamic reduction, hand cut french fries
$15.95
California Chicken
bronzed chicken breast, cure 81 ham, chipotle mayonnaise, avocado cream and pepper jack cheese on a griddled ciabatta, hand cut french fries
