Fresh wings and drumettes in your choice of sauce. Served with carrots and celery. Buffalo style: tossed in Louisiana hot sauce. Four's style: In Asian marinade.
$9.99
Buffalo Fingers
Fresh chicken tenders tossed in Louisiana hot sauce. Served with carrots, celery and bleu cheese.
$9.99
Chicken Quesadilla
Flour tortillas stuffed full with grilled chicken, sautéed onions, jalapeños, bacon, tomatoes and nacho cheese. Served with sour cream and salsa.
$9.99
Calamari
Rhode Island style, lightly dusted and fried with banana peppers. Served with chipotle aioli.
$9.99
Buffalo Chicken Rangoon
Flash fried wontons stuffed with chicken, cream cheese and buffalo infused bleu cheese, served with bleu cheese dressing for dipping.
$8.99
Shrimp Cocktail
Five jumbo shrimp served chilled with cocktail sauce, horseradish and lemon.
$13.99
Buffalo Chicken Nachos
Crispy tortilla chips baked with tomatoes, scallions and mozzarella cheese. Topped with diced fried chicken and Buffalo sauce.
$10.99
Nachos El Grande
Crispy tortilla chips baked with chili, jalapeños, tomatoes and nacho cheese. Topped with guacamole, sour cream and salsa.
$10.99
Burger Sliders
Chargrilled mini burgers topped with cheddar cheese and chipotle aioli on brioche rolls garnished with pickles.
$9.99
Fours Triple Play
Buffalo fingers, potato skins and a steak and cheese egg roll served with carrots, celery sticks, sour cream, bleu cheese and caramelized onion BBQ mayonnaise.
$12.99
Potato Skins
Fresh potato wedges loaded with cheddar cheese and bacon. Served with sour cream.
$8.9
Steak & Cheese Egg Rolls
Homemade egg rolls stuffed with steak, cheese, onions and peppers. Served with caramelized onion BBQ mayonnaise.
$8.99
Spinach and Artichoke Dip
A delicious blend of chopped spinach, artichoke hearts and four cheese sauce baked en casserole and served with tortilla chips.
$8.99
Super Bowls
Today's Homemade Soup
$5.99
Homemade Clam Chowder
A New England favorite.
$5.99
Southpaw Texas Chili
Served with melted cheddar and nacho chips.
$6.99
From the Green
House Salad
Seasonal greens, julienne carrots, red onions, vine ripe tomatoes, cucumbers and croutons
$4.99
Caesar Salad
A traditional favorite with our homemade dressing. Top your caesar salad or house salad with your choice of:
$6.95
Super Taco Salad
Texas chili, nacho cheese, chopped red onions, ripe olives, tomatoes, scallions, sour cream and homemade salsa atop shredded lettuce with tortilla chips
$10.99
California Cobb Salad
Grilled chicken breast, bacon, cheddar cheese, avocado, tomatoes, scallions and ripe olives atop shredded lettuce. Served with your choice of dressing.
$11.99
Bleu Cheese Wedge
Traditional iceberg wedge topped with crispy applewood smoked bacon, diced red onions, crumbled bleu cheese, tomatoes and creamy bleu cheese dressing
$9.99
Fours Chopped Salad
Shredded romaine, cherry tomatoes, chickpeas, red beans, cucumbers, olives, red onions, feta cheese and house vinaigrette
$9.99
Grilled Salmon Salad
Fillet of salmon lightly seasoned and grilled, then served over seasonal greens with tomatoes, boiled egg, steamed potatoes, green beans, pickled red onions, kalamata olives and lemon walnut vinaigrette.
$14.99
Arugula Beef Salad
Baby arugula tossed with gorgonzola cheese, toasted pine nuts, balsamic dressing and served with fire roasted steak crusted with peppercorns
$15.99
Baby Spinach Salad
Craisins, candied walnuts and crumbled goat cheese with crispy pancetta atop baby spinach tossed in raspberry vinaigrette.
$11.99
Hall of Famers
John Hannah Burgers
BBq Burger
BBQ sauce, cheddar cheese and applewood smoked bacon
$9.99
The Frenchie
Garlic herb spread, brie cheese and fried onion strings
$9.99
Gorgonzola Burger
Melted gorgonzola cheese, applewood smoked bacon and portabella mushroom with balsamic glaze
$9.99
The Works
American cheese, sautéed onions, peppers and mushrooms
Fried chicken cutlet with melted Swiss cheese and supreme sauce. Served on a fresh roll. As good as the legend!
$9.99
The Yaz
A heaping portion of extra lean pastrami with melted Swiss cheese. Served on a fresh roll. The captain's choice!
$9.99
Bobby Orr
The house special! Hand cut charbroiled steak tips with melted cheese. Served on a fresh roll. The greatest ever!
$11.99
Larry Bird
Grilled chicken topped with oven roasted tomatoes, caramelized onions, pesto and provolone on tuscan sourdough bread served panini style. A true mvp!
$9.99
Jack Nicklaus
Our classic Caesar salad topped with grilled chicken in a whole wheat tortilla. Fit for the golden bear!
$9.99
Bobby Riggs
Slow roasted sliced turkey breast, crispy bacon, lettuce, tomato and cranberry mayonnaise on toasted white bread. Not your typical club or hall of famer!
$9.99
Doug Flutie
Fried breaded chicken breast with melted mozzarella cheese topped with Buffalo sauce, lettuce and tomato. Served on a fresh roll. The Hail Mary answered!
$9.99
Ted Williams
Fresh scrod fried to perfection and served on a fresh roll with lettuce, tomatoes and tartar sauce. The angler's delight!
$9.99
Ray Bourque
Sliced corned beef, Swiss cheese, sauerkraut and Russian dressing on grilled marble rye. Ray's reuben, a classic!
$10.99
Robert Parish
A mix of grilled seasoned portabella mushroom, zucchini, yellow squash and roasted red peppers on toasted parmesan focaccia bread with pesto mayonnaise and provolone cheese. Hail to the chief!
$9.99
Joan Benoit
Grilled seasoned turkey burger with toppings of sautéed peppers, mozzarella cheese, pineapple chili sauce, lettuce and tomato on a ciabatta roll. The runner's reward!
$9.99
The Main Event
Nothing but Net
Boston Scrod
Fresh baked scrod fillet with a topping of scampi butter and Ritz crackers
$14.99
Salmon
Fresh salmon fillet prepared broiled, blackened or grilled
$14.99
Haddock Nantucket
Baked fillet of haddock with a topping of Ritz crackers, crabmeat stuffing and newburg sauce
$15.99
Fours Seafood Saute
Sautéed lobster, scallops, shrimp and mussels tossed in pecorino sweet garlic créme sauce over fettuccine.
$18.99
Fish & Chips
Fresh scrod battered and fried golden brown, served with house fries, onion rings, coleslaw and tartar sauce.
$13.99
The Pen
Steak Tips
The house specialty. Hand cut, marinated sirloin tips charbroiled to your liking
$15.99
The Fours Steak
A 12 oz. char grilled seasoned top sirloin served over mashed potatoes and sautéed spinach finished with cognac mushroom sauce and crispy fried onion strings
$16.99
Teriyaki Steak Tips
Our famous hand cut steak tips in our homemade teriyaki marinade char broiled to your liking
$15.99
Turkey Tips
Hand cut marinated turkey tips char broiled to perfection
$14.99
Ribs & Tips
A half rack of BBQ back ribs served with your choice of steak, teriyaki or turkey tips
$16.99
Surf & Turf
Lightly seasoned large shrimp grilled to perfection with your choice of steak, teriyaki or turkey tips
$16.99
Comfort Food
Free Range Organic Chicken
Oven roasted half chicken rubbed with provencal herbs over a bed of mashed potatoes with grilled asparagus and garlic chicken jus.
$13.99
Fish Tacos
Soft flour tortillas filled with blackened cod and salmon, avocado, shredded lettuce, cilantro, lime and salsa créme fraiche topped with pico de gallo. Served with black bean and corn salad.
$13.99
Mac & Cheese
Pasta tossed in creamy-garlic cheddar sauce then baked gratinee
$9.99
Meatloaf Dinner
Delicious homemade meatloaf served over mashed potatoes with vegetables and beef gravy.
$11.99
Chicken Enchiladas
Seasoned chicken wrapped in flour tortillas topped with tomatillo sauce and Monterey Jack cheese served with rice pilaf, black bean and corn salad, pico de gallo, sour cream and guacamole.
$13.99
The Toss
Pasta Primavera
Sautéed broccoli, English peas, red peppers and cherry tomatoes tossed with fettuccine in creamy Alfredo, garlic and wine or marinara sauce.
$11.99
Mussels Fra Diavolo
Steamed mussels in white wine and garlic tossed in a spicy tomato sauce and served over linguine.
$12.99
Chicken, Ziti & Broccoli
Fresh chicken, broccoli and tomatoes tossed in a scampi wine sauté with ziti.
$13.99
Chicken Parmigiana
Pan fried homemade Italian crumb encrusted cutlets topped with our marinara sauce and mozzarella cheese, served over a bed of linguine.
$13.99
Chicken Piccata
Pan fried seasoned chicken breast finished in a lemon caper butter sauce with baby spinach and roasted tomatoes tossed with fettuccine.
$13.99
Rounding Home Plate
Margherita Pizza
Homemade marinara sauce, fresh basil, Roma tomatoes, romano and mozzarella cheeses
$11.99
Pepperoni
Homemade marinara sauce and mozzarella cheese covered with slices of pepperoni
$12.99
Steak Bomb
Steak tips and prosciutto with onion, peppers and mozzarella cheese
$14.99
Mushroom & Onion
Portabello mushrooms, caramelized onions and mozzarella cheese
$13.99
Buffalo Chicken
Buffalo sauce, chicken, scallions, tomatoes, mozzarella and bleu cheese.
$13.99
Cheese
Homemade marinara sauce topped with romano and mozzarella cheese
$10.99
Steak Bomb
Steak tips and bacon with onion, peppers and mozzarella cheese.
$14.99
Starting Lineup
Wings
Fresh wings and drumettes in your choice of sauce. Served with carrots and celery. Buffalo style: tossed in Louisiana hot sauce. Fours style: In Asian marinade.
$9.99
Buffalo Fingers
Fresh chicken tenders tossed in Louisiana hot sauce. Served with carrots, celery and bleu cheese.
$9.99
Chicken Quesadilla
Flour tortillas stuffed full with grilled chicken, sautéed onions, jalapeños, bacon, tomatoes and nacho cheese. Served with sour cream and salsa
$10.99
Calamari
Rhode Island style, lightly dusted and fried with banana peppers. Served with chipotle aioli.
$10.99
Buffalo Chicken Rangoon
Flash fried wontons stuffed with chicken, cream cheese and buffalo infused bleu cheese, served with bleu cheese dressing for dipping.
$9.99
Shrimp Cocktail
Five jumbo shrimp served chilled with cocktail sauce, horseradish and lemon.
$13.99
Buffalo Chicken Nachos
Crispy tortilla chips baked with tomatoes, scallions and mozzarella cheese. Topped with diced fried chicken and Buffalo sauce
$12.99
Nachos El Grande
Crispy tortilla chips baked with chili, jalapeños, tomatoes and nacho cheese. Topped with guacamole, sour cream and salsa.
$12.99
Burger Sliders
Char grilled mini burgers topped with cheddar cheese and chipotle aioli on brioche rolls garnished with pickles9
$10.99
Fours Triple Play
Buffalo fingers, potato skins and a steak and cheese egg roll served with carrots, celery sticks, sour cream, bleu cheese and caramelized onion BBQ mayonnaise.
$13.99
Potato Skins
Fresh potato wedges loaded with cheddar cheese and bacon. Served with sour cream.
$9.99
Steak & Cheese Egg Rolls
Homemade egg rolls stuffed with steak, cheese, onions and peppers. Served with caramelized onion BBQ mayonnaise.
$10.99
Spinach and Artichoke Dip
A delicious blend of chopped spinach, artichoke hearts and four cheese sauce baked en casserole and served with tortilla chips
$8.99
Super Bowls
Today's Homemade Soup
$5.99
Homemade Clam Chowder
A new england favorite
$6.99
Southpaw Texas Chili
Served with melted cheddar and nacho chips
$6.99
From the Green
House Salad
Seasonal greens, julienne carrots, red onions, vine ripe tomatoes, cucumbers and croutons
$5.99
Caesar Salad
A traditional favorite with our homemade dressing.
$8.99
Super Taco Salad
Texas chili, nacho cheese, chopped red onions, ripe olives, tomatoes, scallions, sour cream and homemade salsa atop shredded lettuce with tortilla chips.
$12.99
California Cobb Salad
Grilled chicken breast, bacon, cheddar cheese, avocado, tomatoes, scallions and ripe olives atop shredded lettuce. Served with your choice of dressing.
$13.99
Bleu Cheese Wedge
Traditional iceberg wedge topped with crispy applewood smoked bacon, diced red onions, tomatoes and creamy bleu cheese dressing.
$11.99
Fours Chopped Salad
Shredded romaine, cherry tomatoes, chickpeas, red beans, cucumbers, olives, red onions, feta cheese and house vinaigrette.
$11.99
Grilled Salmon Salad
Fillet of salmon lightly seasoned and grilled, then served over seasonal greens with tomatoes, boiled egg, steamed potatoes, green beans, pickled red onions, kalamata olives and lemon walnut vinaigrette.
$17.99
Arugula Beef Salad
Baby arugula tossed with gorgonzola cheese, toasted pine nuts, balsamic dressing and served with fire roasted top sirloin crusted with peppercorns
$17.99
Baby Spinach Salad
Craisins, candied walnuts and crumbled goat cheese with crispy pancetta atop baby spinach tossed in raspberry vinaigrette
$12.99
Hall of Famers
John Hannah Burgers
BBQ Burger
BBQ sauce, cheddar cheese and bacon.
$10.99
The Frenchie
Garlic herb spread, brie cheese and fried onion strings.
$10.99
Gorgonzola Burger
Melted gorgonzola cheese, applewood smoked bacon and portabella mushroom with balsamic glaze.
$10.99
The Works
American cheese, sautéed onions, peppers and mushrooms.
Fried chicken cutlet with melted swiss cheese and supreme sauce. Served on a fresh braid roll. As good as the legend!
$11.99
The Yaz
A heaping portion of extra lean pastrami with melted Swiss cheese. Served on a fresh bulkie roll. The captain's choice!
$11.99
Bobby Orr
The house special! Hand cut charbroiled steak tips with melted cheese. Served on a fresh braid roll. The greatest ever!
$13.99
Larry Bird
Grilled chicken topped with oven roasted tomatoes, caramelized onions, pesto and provolone on tuscan sourdough bread served panini style. A true MVP!
$11.99
Jack Nicklaus
Our classic caesar salad topped with grilled chicken in a whole wheat tortilla. Fit for the golden bear!
$11.99
Bobby Riggs
Slow roasted sliced turkey breast, crispy bacon, lettuce, tomato and cranberry mayonnaise on toasted white bread. Not your typical Hall of Famer!
$11.99
Doug Flutie
Fried breaded chicken breast with melted mozzarella cheese topped with Buffalo sauce, lettuce and tomato. Served on a fresh braid roll. The Hail Mary answered!
$11.99
Ted Williams
Fresh scrod fried to perfection and served on a fresh roll with lettuce, tomatoes and tartar sauce. The angler's delight!
$11.99
Ray Bourque
Sliced corned beef, swiss cheese, sauerkraut and russian dressing on grilled marble rye. Ray's reuben, a classic!
$11.99
Robert Parish
A mix of grilled seasoned portabella mushroom, zucchini, yellow squash and roasted red peppers on toasted parmesan focaccia bread with pesto mayonnaise and provolone cheese. Hail to the chief!
$11.99
Joan Benoit
Grilled seasoned turkey burger with toppings of sautéed peppers, mozzarella cheese, pineapple chili sauce, lettuce and tomato on a ciabatta roll. The runner's reward!
$11.99
The Main Event
Nothing But Net
Boston Scrod
Fresh baked scrod fillet with a topping of scampi butter and Ritz crackers
$17.99
Salmon
Fresh salmon fillet prepared broiled, blackened or grilled
$17.99
Haddock Nantucket
Baked fillet of haddock with a topping of Ritz crackers, crabmeat stuffing and newburg sauce
$19.99
Fours Seafood Sauté
Sauteed lobster, scallops, shrimp and mussels tossed in pecorino sweet garlic creme sauce over fettuccine
$22.99
Fish & Chips
Fresh scrod battered and fried golden brown, served with house fries, onion rings, coleslaw and tartar sauce
$16.99
The Pen
Steak Tips
The house specialty! Hand cut, marinated sirloin tips charbroiled to your liking.
$18.99
The Fours Steak
A 12 oz. char grilled seasoned top sirloin served over mashed potatoes and sauteed spinach finished with cognac mushroom sauce and crispy fried onion strings.
$19.99
Teriyaki Steak Tips
Our famous hand cut steak tips in our homemade teriyaki marinade char broiled to your liking.
$18.99
Turkey Tips
Hand cut marinated turkey tips char broiled to perfection.
$17.99
Ribs & Tips
A half rack of BBQ back ribs served with your choice of steak, teriyaki or turkey tips
$19.99
Surf & Turf
Large lightly seasoned shrimp grilled to perfection with your choice of steak, teriyaki or turkey tips.
$19.99
Comfort Food
Free Range Organic Chicken
Oven roasted half chicken rubbed with provencal herbs over a bed of mashed potatoes with grilled asparagus and garlic chicken jus.
$16.99
Fish Tacos
Soft flour tortillas filled with blackened cod and salmon, avocado, shredded lettuce, cilantro, lime and salsa creme fraiche topped with pico de gallo. Served with black bean and corn salad.
$16.99
Mac & Cheese
Pasta tossed in creamy-garlic cheddar sauce then baked gratinee
$11.99
Grilled Meatloaf Dinner
Delicious homemade meatloaf served over mashed potatoes with vegetables and beef gravy
$14.99
Chicken Enchiladas
Seasoned chicken wrapped in flour tortillas topped with tomatillo sauce and Monterey Jack cheese, served with rice pilaf, black bean and corn salad, pico de gallo, sour cream and guacamole
$16.99
The Toss
Pasta Primavera
Sautéed broccoli, English peas, red peppers and cherry tomatoes tossed with fettuccine in creamy alfredo, garlic and wine or marinara sauce
$14.99
Mussels Fra Diavolo
Steamed mussels in white wine and garlic tossed in a spicy tomato sauce and served over linguine.
$16.99
Chicken, Ziti & Broccoli
Fresh chicken, broccoli and tomatoes tossed in a scampi wine sauté with ziti.
$17.99
Chicken Parmigiana
Pan fried homemade Italian crumb encrusted cutlets topped with our marinara sauce and mozzarella cheese, served over a bed of linguine.
$17.99
Chicken Piccata
Pan fried seasoned chicken breast finished in a lemon caper butter sauce with baby spinach and roasted tomatoes tossed with fettuccine
$17.99
Rounding Home Plate
Margherita Pizza
Homemade marinara sauce, fresh basil, Roma tomatoes, romano and mozzarella cheeses.
$11.99
Pepperoni
Homemade marinara sauce and mozzarella cheese covered with slices of pepperoni.
$12.99
Steak Bomb
Steak tips and prosciutto with onion, peppers and mozzarella cheese.
$14.99
Mushroom & Onion
Portabello mushrooms, caramelized onions and mozzarella cheese
$13.99
Buffalo Chicken
Buffalo sauce, chicken, scallions, tomatoes, mozzarella and bleu cheese.
$13.99
Cheese
Homemade marinara sauce topped with romano and mozzarella cheese.
$10.99
Trays-To-Go
Appetizers
Shrimp Cocktail
$130.0
Scallops Wrapped in Bacon
$145.0
Seafood Stuffed Mushrooms
$105.0
Fried Calamari
$95.0
Chicken Wings
Buffalo, BBQ or Fours Style
$105.0
Chicken Tenders
$95.0
Meatballs Marinara
$85.0
Cheese and Cracker Tray
$65.0
Potato Skins
$75.0
Buffalo Chicken Nachos
$70.0
Buffalo Chicken Rangoon
$85.0
Cheeseburger Sliders
$125.0
Entrees
Ziti Marinara
$85.0
Chicken, Broccoli and Ziti
$115.0
Caesar or Garden Salad
$60.0
Chicken Marsala
$125.0
Pasta Primavera
$90.0
Broiled Scrod
$125.0
Buffalo Chicken Mac and Cheese
$115.0
Mac and Cheese
$95.0
Charbroiled Steak Tips
$155.0
Soups & Sides
Clam Chowder
$65.0
Oven Roasted Potatoes
$55.0
Rice Pilaf
$50.0
Vegetable Medley
$60.0
Today's Specials
Italian Wedding Soup
$
Blueberry Cheesecake
$
Draft Beers
Dogfish Head 60 Minute IPA
$
Budweiser
$
Miller Lite
$
Blue Moon Belgian White
$
Sam Adams Brick Red
$
Stella Artois
$
Sam Seasonal
$
Bud Light
$
Harpoon Seasonal
$
Wachusett Blueberry
$
Sam Adams Boston Lager
$
Yuengling Lager
$
Goose Island IPA
$
Coors Light
$
Harpoon IPA
$
Guinness Stout
$
Shipyard Melonhead
$
Black Hog Granola Brown Ale
$
Revival Brewing Burnsider Pale Ale
$
Revival Brewing Fanny IPA
$
Stone Brewing Ruination Double IPA
$
Leinenkugel Summer Shandy
$
Lagunitas IPA
$
Jack's Abby Hoponius Union
$
Allagash White
$
Harpoon Take 5 Session IPA
$
Harpoon Camp Wannamango
$
Stella Cidre
$
Bottled & Cans
Budweiser
$
Heineken
$
Michelob Ultra
$
Amstel Light
$
Sam Adams Light
$
Bug Light
$
Coors Light
$
Corona
$
Twisted Tea
$
Magner's Cider
$
Miller Lite
$
Corona Light
$
Heineken Light
$
New Planet Pale Ale
$
Pabst Blue Ribbon
$
Downeast Hard Cider
$
Not Your Father's Rootbeer
$
Bass Pale Ale
$
Kaliber
$
Wine by the Bottle
La Fiera Pinot Grigio
$
Hess Select Chardonnay
$
Polka Dot Reisling
$
Ruffino Chianti
$
J. Lohr Riverstone Chardonnay
$
Oyster Bay Sauvignon Blanc
$
Kendall Jackson Chardonnay
$
Beringer White Zinfandel
$
Mark West Pinot Noir
$
J. Lohr Falcon's Perch Pinot Noir
$
14 Hands Cabernet Sauvignon
$
Josh Cellars Cabernet Sauvignon
$
J. Lohr Cabernet Sauvignon
$
Hess Allomi Cabernet Sauvignon
$
Blackstone Merlot
$
Callia Alta Malbec
$
Greg Norman Shiraz
$
Apothic Red Blend
$
Ruffino Lumina Pinot Grigio
$
Josh Cellars Sauvignon Blanc
$
Marquis De La Tour Brut
$
Wine by the Glass
Mark West Pinot Noir
$
14 Hands Cabernet Sauvignon
$
Apothic Red Red Blend
$
Kendall Jackson Chardonnay
$
Hess Select Chardonnay
$
Callia Alta Malbec
$
J. Lohr Falcon's Perch Pinot Noir
$
J. Lohr Cabernet Sauvignon
$
Ruffino Lumina Pinot Grigio
$
John Cellars Cabernet Sauvignon
$
Blackstone Merlot
$
Greg Norman Shiraz
$
Ruffino Chianti
$
La Fiera Pinto Grigio
$
J. Lohr Riverstone Chardonnay
$
Oyster Bay Sauvignon Blanc
$
Josh Cellars Sauvignon Blanc
$
Beringer White Zifandel
$
Polka Dot Reisling
$
Freixenet Sparkling
$
Lunetta Prosecco
$
Digestifs
D&B
$
Courvoisier
$
Bailey's Irish Cream
$
The Irishman Cream Liqueur
$
Romana Sambuca
$
Sambuca Black
$
Grand Marnier
$
Remy Martin VSOP
$
Amaretto Disaronno
$
Drambuie
$
Irish Mist
$
Specialty Drinks
Moscow Mule
Tito's vodka, ginger beer and fresh lime.
$
Sangria
Delicious blend of red or white wine, spirits, fresh fruit, orange juice and Sierra Mist.
$
Spiked Lemonade
Citron vodka, Grand Marnier, fresh lemon juice, sugar and sour mix.
$
Caramel Apple
Stoli Salted Karamel vodka, apple juice and apple puckers.
$
Spring Fling
Deep Eddy Ruby Red, champagne and cranberry juice.
$
Plymouth Cosmo
Deep Eddy Cranberry Vodka, Cointreau, and fresh lime.
$
Emerald Isle
Baileys, green crème de menthe, Godiva chocolate liqueur and kahlua.
$
Raspberry Lime Rickey
Citron vodka, fresh lime, raspberry purée, triple sec and Sierra Mist.
$
Malibu Sensation
Malibu Rum, citron vodka, orange juice and pineapple juice.
$
Berry Splash
Pomegranate vodka, blueberry vodka, pomegranate liqueur and cranberry juice.
$
Pixie Stik
Three Olives grape and cherry vodka, Sierra Mist and sour mix.
$
Fours Margarita
Silver tequila, agave nectar, cold pressed lime and orange juice.
$
Cucumber Basil
Hendrick's Gin, St. Germaine elderflower liqueur, basil and seltzer.
$
After Dinner Drinks
Fours Hot Toddy
Whiskey, Hot water, cloves, cinnamon, honey and fresh lemon.
$
Irish Coffee
Jameson's Irish whiskey, hot coffee and whipped cream.
$
Featured Cordial: Green Mountain Organic Maple Liqueur
Handcrafted from organic Vermont Maple Syrup and distilled six times giving this spirit delicious maple sweetness with a smooth alcohol finish. Try it on the rocks or mix with your favorite whiskey.
