(flax, oatbran & whole wheat flour)
two thin crusts layered with our four cheese herb blend & baked with:
proscuitto di parma, tuscan baby spinach & fontina cheese
$12.0
Salads
Gorgonzola Tomato Stack
tuscan picante splashed organic baby greens & sweet basil with
gorgonzola cheese stacked between beefsteak tomato slices
with a bleu cheese stick, fresh mozzarella & toasted pine nuts
$8.0
Roasted Beets & Ripe Mango
over arugula & baby spinach, shaved ricotta salata
with raspberry balsamic drizzle
$9.0
Country Salad
organic field greens & romaine lettuce, julienne vegetable
medley, ifarm fresh goat cheese & sun dried cranberries with
sweet & sour vinaigrette
$6.0
Caesar Salad
crisp romaine lettuce, shredded parmesan cheese & roasted croutons
tossed in our caesar dressing, topped with hard cooked egg & lemon slice
$6.0
Dinner Salads
our country salad or caesar salad served with lemon & thyme grilled free range
chicken breast
$12.0
Entrees
New York Sirloin Steak
14 oz. steak rubbed with olive oil, lemon, black pepper & salt
flamed grilled & served with mashed potatoes & crispy onion hay
$28.0
Veal Chop
pan roasted center cut loin chop with wild mushrooms, artichoke hearts &
caramelized shallots in a champagne reduction sauce
served with roasted potatoes
$28.0
Rack Of Lamb
seasoned, seared & herb encrusted, sliced around roasted red bliss potatoes,
tuscan baby spinach & a chianti reduction sauce
$24.0
Shortribs Of Beef
braised in red wine with aromatic vegetables and glazed with a wild blackberry
barbecue sauce , arugula mashed potatoes & tuscan white bean ragout
$22.0
Roasted Native Duckling
slow roasted half duck (semi boneless) glazed with a blood orange & red currant reduction
sauce over wild and brown rice studded with roasted butternut squash & sun dried cranberries
$22.0
Crispy Brick Roasted Free Range Chicken
(semi boneless) fresh citrus & white wine marinated
served with arugula mashed potatoes & cranberry chutney
$18.0
Sienna Sushi
pan seared, espresso &cayenne dusted big eye tuna
over toasted pine nut risotto & braised baby greens
with a lemoncello drizzle
$28.0
Olive Oil Poached Wild Salmon
over parmesan polenta with sweet basil pesto and
san marsano tomato ragout
$24.0
Shells & Shrimp Linguine
baby clams, green tip mussels and tiger shrimp sauteed with roasted garlic,
lemon & white wine tossed with fresh linguine and sambucca laced baby spinach
$22.0
Grilled Zucchini Steaks And Roasted Sweet Peppers
layered with fresh bufala mozzarella and fire roasted beefsteak tomatoes
served with feta cheese crumbles &tuscan white bean ragout
$18.0
My Grandmothers Ravioli & Tomato
large round ravioli with our four cheese blend tossed with chopped fresh
roma tomatoes, roasted garlic & olive oil, fresh basil & parmesan cheese
