fried jumbo olives stuffed with romano, minced chicken & vegetable filling served with crispy prosciutto risotto
$9.0
Arragosta E Gnocchi
fresh main lobster & our light potato & ricotta dumplings, simmered in sherry cream sauce finished with chive oil drizzle
$13.0
Cozzo "pasquale"
mussels sauteed with garlic, lemon, extra virgin olive oil, herbs, a touch of butter & white wine broth..."grampi pasquale" loved them!
$10.0
Date E Pancetta
baked pancetta wrapped dates stuffed with goat cheese served over crispy prosciutto risotto
$9.0
Insalata Bruschetta
diced tomatoes, olives, capers & gorgonzola cheese on toasted country style croutons with mixed field
greens & balsamic dressing
$7.0
Mozzarella Caprese
house made mozzarella pinwheels with pesto, mission fig, prosciutto di parma, served with sliced tomato with vin cotto drizzle (try them fried)
$10.0
Funghi Salsiccia Dell'acero
mushroom caps stuffed with spinach, italian sausage & melted mozzarella cheese with a touch of "parkers
sugar house" maple syrup
$9.0
Insalate
Giardino Di Terra Di Madre
mother earth garden salad of field greens, port wine soaked cranberries, candied pecans, gorgonzola crumbles & fresh raspberry balsamic vinaigrette
$5.0
Arugula Formaggio Di Capra
baby arugula salad tossed with our toasted hazelnut vinaigrette served with goat cheese fritters & roasted sweet onions
$6.0
Combinazione Terrestre
earthly combo of sauteed spinach, mushrooms, roasted peppers, garlic, olive oil, grated reggiano parmesan & a drizzle of white truffle oil
$8.0
Insalata Caesar
caesar salad with crisp romaine lettuce hearts tossed with our fresh caesar parmesan dressing topped off
with tuscan country style croutons
$5.0
Insalada Di Pomadori
fresh roma tomatoes, sliced red onion, cucumber, kalamata olives, fresh fennel, garden fresh basil, extra virgin olive oil & aged balsamic vinegar
$8.0
Sauces
Marinara
tomato sauce with roasted garlic extra virgin olive oil slowly simmered with fresh oregano & italian
herbs
$10.0
Aglio E Olio
fresh chopped garlic sauteed in extra virgin olive oil & fresh chopped parsley finished with grated romano & parmesan cheese
$10.0
Salsa Rosa
marinara sauce with a touch of cream, crushed red chili pepper & fresh grated parmesan cheese
$11.0
Sciue Sciue
"quick quick" an exhilarating sauce of garlic, chili pepper, extra virgin olive oil, fresh basil & crushed
cherry tomatoes
$12.0
Ragu Alla Bolognese
hearty long simmered tomato, vegetable & meat sauce made with pork, beef, veal, pancetta
, red wine & a touch of cream
$13.0
Carbonara
cream, pancetta, pecorino & parmesan to which egg is added & cooked by the heat of the pasta & sauce
$12.0
Alfredo
first made in 1914 at "ristaurante alfredo" this roman classic is made with triple rich butter
and fresh grated reggiano parmesan
$13.0
Piatti Favoriti
Ny Controfiletto "dicicco"
grilled black pepper & lemon zest encrusted ny sirloin with a brandy demi-glace & crispy shallot onion rings served with gorgonzola mashed potatoes
$27.0
Filetto Roverscia E Cappe Sante
tenderloin tips & jumbo scallops sauteed with roasted wild mushrooms & peppercorn brandy demi-glace served with garlic mashed potatoes
$24.0
Napolian Di Melanzana
breaded eggplant parmesan with mozzarella & ricotta cheese topped with fresh filet of tomato & basil "sciue
sciue" sauce served with vegetable of the day
$17.0
Filetto "fulchino"
seared 8oz filet mignon with portobello mushroom & "fulchino vineyard of hollis" cenare wine demi-glace
$26.0
Pollo Murattore (stone Worker)
statler chicken breast "stone press roasted" with kosher salt & fresh herbs finished with lemon herb veloute served
with a pancetta & parmesan rustic white polenta
$19.0
Cotoletta D'agnello
three bone lamb chop with horseradish parmesan encrusted & lazio style mint infused lamb meatballs with red wine demi-glace served with gorgonzola mashed potato
sweet italian sausage, angel hair pasta & fresh tomato basil "sciue sciue" sauce
$17.0
Lasagna Del Formaggio
hand made lasagna layered with marinara & five cheeses; romano, parmesan, mozzarella, provolone & ricotta with meatballs or sausage
$17.0
Linguini Con Vongole
a classic preparation - a rich blend of "top hat" clams in the shell, and whole baby clams served over linguini with your choice of red or white sauce
$19.0
Pasta Di Tre Sorelle Lottando
"three fighting sisters" a great combination of fresh mushrooms, chicken, sausage, shrimp, green peas, carrots, fresh tomatoes, fresh basil, fresh romano & your choice of fresh pasta
$18.0
Stile Di Scampi Del Pollo
chicken scampi style sauteed with mushrooms, lemon, garlic, herbs, butter & wine tossed with vegetable & your choice of pasta
$17.0
Ravioli Selvaggi Del Fungo
wild mushroom ravioli with roasted garlic, red bell peppers, garden fresh basil & creamy reggiano parmesan cheese sauce
$17.0
Pollo
Pollo Alla Milanese
sauteed breaded chicken cutlets with roasted garlic, chopped green olives & roasted red peppers with fresh lemon butter wine sauce
$17.0
Pollo Rosa Di Pesto Genovese
sauteed chicken with a tomato marinara & genovese style pine nut pesto cream sauce tossed with rigatoni pasta
$17.0
Pollo "melinda"
chicken, spinach, black olives, roasted garlic, roasted red peppers, grated parmesan, evoo & white wine
tossed with penne pasta
chicken picatta, sauteed chicken strips & capers in a lemon soave wine sauce
$17.0
Pollo Alla Parmesana
chicken parmesan, breaded cutlet topped with tomato sauce, melted parmesan & mozzarella cheese served with your choice of pasta
$16.0
Vitello
Vitello "lucia"
veal bundles filled with house made mozzarella, pesto, mission fig & prosciutto topped with a velvety marsala wine demi reduction
$
Vitello & Aragosta Molise
sauteed veal & fresh maine lobster, diced capers, roasted red peppers, black olives & fresh lemon cream sherry buerre blanc
$
Vitello Alla Bolognese
breaded veal cutlet sauteed & topped with our authentic bolognese sauce with melted house mozzarella pinwheels, over your choice of pasta
$
Scalloppini Di Vitello Ortolano
veal medallions sauteed with artichokes, roasted red peppers & black olives with roasted garlic, fresh herbs & marsala wine sauce
$
Frutti Di Mare
Pesci Del Giorno
fish of the day - your server will inform you of today's seafood selection and preparation
$
Salmone Alla Fiorentina
pan roasted salmon topped with lemon butter caper sauce on a bed of sauteed spinach garnished with fresh diced tomatoes over your choice of side
$22.0
Aqua Oazza Di Marre (crazy Water)
shrimp, scallops, mussels & lobster sauteed with sea salt, fresh chopped herbs, garlic & fresh lemon, tossed with diced roma tomatoes & orvieto wine tossed with your choice of pasta
$24.0
Gamberi Alla Abruzzo
sauteed jumbo shrimp & capers sauteed with wild mushrooms & filet of tomato sauce tossed with ziti pasta
$21.0
Aragosta Burro Limone Pappardelle
lobster & pappardelle pasta sauteed in lemon, butter & wine with green peas, garlic & chopped black olives
$26.0
Frutti Di Mare Fra Alla Diavalo
fruits of the sea & spicy tomato sauce with tender calamari, cultivated mussels, fish filet, jumbo shrimp
& diver scallops simmered with garlic, herbs & rigatoni pasta
$23.0
Dolce
Handmade Desserts
all of our desserts are handmade daily
combining the freshest products & quality italian imports
$
Gelato
imported italian espresso
specialty coffees
liqueurs
