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Massachusetts Latin Mexican
Rio Cafe's MENU
Creat at: 22-07-11
Dinner
Starters/tapas
Crab Cakes With Guajillo-raspberry Sauce
served with a mild raspberry-chile sauce, mixed greens and mango pico de gallo
$10.0
Camarones Al Ajillo
gulf shrimp with garlic, olive oil and pepper flakes
$10.0
Cocktail De Camarones
gulf shrimp served in a rich tomato sauce with avocado
$10.0
Pinchos De Carne
tender beef skewers served with caramelized onions, horseradish, and chimichurri
$8.0
Solomillo
spanish favorite; tender beef skewers served with blue cheese on a bed of home chips.
$8.0
Stuffed Green Chiles
fire roasted green chiles, stuffed with melted manchego cheese, with avocado.
$6.5
Brie Quesadillas
.with brie cheese and sliced pear
$6.5
Crispy Blue Corn Calamari
calamari dusted in organic blue corn and flash fried, served with mango sweet and sour
$8.0
Avocado And Black Bean Salsa
1/2 avocado topped with roasted corn and black bean salsa, served with fresh tortilla chips.
$6.5
Zaragoza Dates
roasted dates wrapped with bacon served with apple sauce.
$6.0
Salads
Mixed Greens
mixed baby greens, nopalitos, queso fresco, jicama, honey-citrus vinaigrette
$6.0
Rio Caesar
romaine hearts, parmesan cheese, creamy caesar dressing, and garlic won ton strips
$6.0
Spinach
spinach, caramelized walnuts, candied mango, blue cheese, peach vinaigrette
$6.0
Cobb Salad
romaine, roasted corn, grilled chicken, bacon, avocado, sliced hard egg. tossed with a creamy tomatillo dressing
$11.0
New World Salad
mixed greens, apple, avocado, candied walnuts, and jicama. served with a grilled chicken breast. honey lemon dressing served on the side.
$11.0
Soup Of The Day
$3.5
Entrees
Costillas De Res
braised beef ribs, slow roasted and served in a rich demi-glace, with poblano mashed potatoes and soup or salad.
$24.0
Carne Asada And Shrimp Brochette
80z mexican style marinated steak, grilled and served with (2) large shrimp wrapped in bacon with rice, black beans, and tortillas.
$20.0
Carne A La Mantequilla De Pasilla
80z tender beef steak, grilled and topped with pasilla butter and served with rice, black beans, and tortillas.
$18.0
Seared Halibut
pan seared halibut fillet. served over creamy lemon rice with julienne vegetables and soup or salad
$20.0
Mahi Mahi
plantain crusted mahi mahi filet, served with tamarind tarter sauce, rice and starter salad or soup.
$20.0
Latin Seafood Pasta
fettuccini pasta tossed in a poblano cream sauce, topped with seared shrimps, salmon filet, and sea scallop
$19.0
Pan Seared Sea Scallops
wild caught sea scallops, pan seared and served with a pineapple, citrus, jalapeno mojo. served with rice and skewered vegetables
$20.0
Seared Shrimp With Roasted Corn Salsa
pan seared gulf shrimp served on a bed of roasted corn salsa. with cuban beans and rice
$22.0
Walnut Crusted Tilapia Filet
served with jicama slaw, rice, salsa, and choice of cup of soup or starter salad.
$18.0
Fish Tacos
crispy tilapia fillets served in flour tortillas with fresh mango pico de gallo. with cuban black beans and rice
$15.0
Creamy Sage Chicken
seared red bird chicken breast served in a creamy sage sauce. with poblano mashed potatoes & grilled vegetables
$17.0
Criollo Chicken
boneless chicken breast, marinated in a cilantro vinaigrette and grilled with poblano mashed potatoes and choice of cup of soup or starter salad.
$17.0
Chicken And Mushroom Enchiladas
(3) stuffed tortillas topped with tomatillo sauce and panela cheese. with cuban black beans and rice
$15.0
Coconut Crusted Pork Chop
pan seared pork loin chop with a honey glaze and toasted coconut. with. poblano mashed potatoes & grilled vegetables
$18.0
Chuletas De Puerco Empanizadas
(2) breaded pork loin chops. served with moros y cristianos (white rice and black beans together) tostones with garlic mojo
$18.0
Rio Relleno
crispy poblano stuffed with a mushroom, corn, and zucchini. topped with tomatillo salsa. with cuban black beans and rice
$15.0
Rio Cafe New Bedford
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