Diced avocado, sweet corn, black beans, jicama, bell peppers, fresh cilantro, and serrano peppers. Served with housemade blue & white corn tortilla chips. [cal. 400]
$
Mexican Street Corn
Roasted with smoked paprika, Feta, and Parmesan. Served with fresh cilantro, lime, housemade ranchito sauce, and grilled sourdough. [cal. 430]
$
Crispy Artichoke Salad
Crispy artichoke hearts with whipped goat cheese, wild arugula, and Parmesan tossed in our housemade Champagne vinaigrette. [cal. 350]
$
Petite Wedge
Topped with bleu cheese dressing, Nueske's applewood smoked bacon, chopped egg, and Roma tomatoes. [cal. 270]
$
California Focaccias
Malibu
Whipped goat cheese, baby greens, shaved Parmesan, Mediterranean herbs, and Extra Virgin Olive Oil. [cal. 690]
$
Smashed Avocado
Fresh avocado, baby greens, fresh basil, red chili flakes, and toasted sesame seeds. [cal. 690]
$
Spicy Honey Bee
Spicy Capicola ham, Gorgonzola, Mediterranean herbs, and red chili honey. [cal. 630]
$
Appetizers
Spinach Artichoke Dip
Served hot with housemade blue & white corn tortilla chips. [cal. 940]
$
Lettuce Wraps
Fresh Shiitake mushrooms, water chestnuts, and scallions tossed in spicy ginger soy sauce. Available with Chicken [cal. 610] | Shrimp [cal. 490] | Chicken & Shrimp [cal. 680]
$
Szechwan Chicken Dumplings
Topped with fresh cilantro, sesame seeds, and scallions. Served with our soy-ginger chili sauce. [cal. 340]
$
Avocado Club Egg Rolls
Hand-wrapped crispy wonton rolls filled with avocado, chicken, tomato, Monterey Jack, and Nueske's applewood smoked bacon. Served with housemade ranchito sauce and herb ranch. [cal. 1240]
$
Spicy Buffalo Cauliflower
Fresh cauliflower florets buttermilk-battered and lightly fried, then tossed in housemade Sriracha buffalo sauce and topped with a salad of celery, cilantro, scallions, and Gorgonzola. [cal. 600]
$
Power Bowls
Santa Fe Bowl
Cilantro farro and spinach topped with lime chicken, tomatoes, sweet corn, black beans, red cabbage, fresh avocado, poblano peppers, and toasted pepitas. Served with housemade poblano ranch. [cal. 690]
$
Banh MI Bowl
Quinoa, baby kale, fresh cilantro & mint topped with grilled chicken, watermelon radish, fresh avocado, cucumber, carrot, bean sprouts, scallions, and sesame seeds. Served with housemade chili-lime vinaigrette and serrano peppers. [cal. 540]
$
Salads
The Original BBQ Chicken Chopped Salad
Black beans, sweet corn, jicama, fresh cilantro, basil, crispy corn tortilla strips, Monterey Jack, and our housemade herb ranch. Topped with tomatoes and scallions. Available in Full [cal. 1180] | Half [cal. 600]. Suggested with fresh avocado
$
Waldorf Chicken
Grapes, green apples, candied walnuts, crisp celery, baby greens, and Gorgonzola tossed with housemade Dijon balsamic vinaigrette. Available in Full [cal. 1320] | Half [cal. 660]
$
Thai Crunch
Crisp veggies and fresh cilantro with chicken and the crunch of peanuts, wontons, and rice sticks. Tossed in Thai peanut dressing. Available in Full [cal. 1180] | Half [cal. 590]. Suggested with fresh avocado
$
Roasted Veggie
Warm artichoke hearts, asparagus, eggplant, red & yellow peppers, corn, and sun-dried tomatoes served over cool Romaine with avocado, and housemade Dijon balsamic vinaigrette. Available in Full [cal. 730] | Half [cal. 360]. Suggested with grilled chicken, plant-based chicken, grilled shrimp, or sautéed salmon
$
Italian Chopped
Roasted turkey breast, julienned salami, garbanzo beans, tomatoes, Mozzarella, and fresh basil tossed in housemade mustard herb vinaigrette. Available in Full [cal. 1010] | Half [cal. 500]
$
California Cobb
Nueske's applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, fresh basil, and Gorgonzola with housemade herb ranch or bleu cheese dressing. Available in Full [cal. 950/1050] | Half [cal. 470/530]
$
Classic Caesar
Crisp Romaine with shaved Parmesan and housemade garlic butter croutons. Available in Full [cal. 530] | Half [cal. 270]. Suggested with grilled chicken, plant-based chicken, grilled shrimp, or sautéed salmon
$
Soups
Two In a Bowl
Two of our signature soups served side by side in the same bowl. [cal. 340-530]
$
Tomato Basil Bisque
With a touch of cream, topped with housemade garlic butter croutons. Available in Cup [cal. 270] | Bowl [cal. 540]
$
Dakota Smashed Pea + Barley
With barley, carrots, onions, savory herbs, and scallions. Available in Cup [cal. 170] | Bowl [cal. 340]
$
Sedona Tortilla
Vine-ripened tomatoes, tomatillos and corn with mild green chilies, Southwestern spices, and crispy corn tortilla strips. Available in Cup [cal. 260] | Bowl [cal. 480]
$
Wild Mushroom + Brie
Rich, decadent, and creamy. Available in Cup [cal. 170] | Bowl [cal. 330]
$
California-Style Pizzas
Cauliflower Crust
Order your favorite pizza on cauliflower crust for an additional charge [subtract cal. 10 per slice]. Ask about our validated gluten-free pizzas
$
Original Hand-Tossed Crust
Calories listed below are per slice. All pizzas are 6 slices. Crispy thin crust for an additional charge [add cal. 0]. Sub plant-based chicken on any pizza for an additional charge
$
CPK Original Pizzas
The Original BBQ Chicken Pizza
Created here in 1985. Our legendary BBQ sauce, smoked Gouda, red onions, and fresh cilantro transform this original to iconic. [cal. 190]. Can be made validated gluten-free upon request. + Nueske's applewood smoked bacon for an additional charge [add cal. 15] | + fresh pineapple for an additional charge [add cal. 5]
$
Roasted Garlic Chicken
Sweet caramelized onions, fresh Mozzarella, Parmesan, slivered scallions, and cracked black pepper. [cal. 230]. Suggested on cauliflower crust
$
Wild Mushroom
Shaved Cremini, Shiitake and Portobello mushrooms with slivered scallions, cracked black pepper, Romano, and Mozzarella. [cal. 170]. + White truffle oil for an additional charge [add cal. 5]
$
The Plant-Based BBQ Chicken Pizza
Our iconic pizza, prepared with plant-based chicken. [cal.180]. Fresh pineapple for an additional charge [add cal. 5]
$
California Veggie
Broccolini, eggplant, Cremini mushrooms, sun-dried tomatoes, roasted corn, red onions, and Mozzarella. [cal. 180]. Goat cheese for an additional charge [add cal. 10]
$
California Club
Nueske's applewood smoked bacon, grilled chicken, and Mozzarella, hearth-baked then topped with avocado, wild arugula, fresh tomatoes, torn basil and Romaine tossed in lemon-pepper mayo. [cal. 240]
$
Classic Pizzas
The Works
Spicy Italian sausage, rustic pepperoni, Cremini mushrooms, Mozzarella, red onions, green peppers, olives, and wild Greek oregano. [cal. 210]
$
Hawaiian
Fresh pineapple, applewood smoked ham, and slivered scallions. [cal. 180]
$
Pepperoni
Rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano. [cal. 190]. Can be made validated gluten-free upon request. + White truffle oil for an additional charge [add cal. 5]
$
Mushroom Pepperoni Sausage
Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella, and wild Greek oregano. [cal. 200]. Can be made validated gluten-free upon request
$
Five Cheese + Fresh Tomato
Fresh and traditional Mozzarella, Monterey Jack, smoked Gouda, and Romano with tomato and fresh basil. [cal. 200]
$
Globally Inspired Pizzas
Thai Chicken
Thai peanut sauce and Mozzarella, hearth-baked then topped with crisp bean sprouts, julienned carrots, slivered scallions, and fresh cilantro. [cal. 210]
$
Spicy Chipotle Chicken
Chipotle adobo sauce, shaved poblanos and Monterey Jack with housemade roasted corn & black bean salsa, fresh cilantro, and tangy lime crema. [cal. 220]
$
Carne Asada
Tender marinated steak, fire-roasted poblanos, cilantro pesto, yellow onions, Mozzarella, Monterey Jack, and fresh cilantro. Served with housemade salsa verde. [cal. 210]
$
Shrimp Scampi
Housemade lemon-garlic shrimp with caramelized onions, Mozzarella, Parmesan, and red chili, topped with fresh arugula and wild Greek oregano. [cal. 190]. Suggested on cauliflower crust
$
Crispy Thin Crust Pizzas
Sicilian
Spicy marinara, Italian sausage, spicy Capicola ham, salami, Mozzarella, shaved Parmesan, fresh basil, and oregano. [cal. 230]
Spicy sweet Caribbean sauce, authentic Jamaican spices, Nueske's applewood smoked bacon, red onions, bell peppers, and scallions. [cal. 230]
$
Margherita
Italian tomatoes with fresh Mozzarella, fresh basil, and Parmesan. [cal. 220]. Can be made validated gluten-free upon request
$
Tostada
Crisp lettuce, tortilla strips and housemade herb ranch top this hearth-baked crust with layers of black beans and Monterey Jack. Served with flame-roasted salsa. [cal. 190]. + Lime chicken [add cal. 30] | + carne asada [add cal. 40] for an additional charge
$
Try a Take & Bake Pizza!
Take & Bake for Only
Order a dine-in entrée and choose Any of our pizzas to (modifications may result in an additional charge)
$
Main Plates
Fire-Grilled Ribeye*
12oz USDA choice ribeye grilled with housemade Pinot Noir sea salt and topped with bleu cheese compound butter. Served with roasted fingerling potatoes and a wild arugula salad tossed in lemon vinaigrette. [cal. 1160]
$
Chicken Piccata
With linguini fini, lemon, capers, and cream. [cal. 1030]
$
Cedar Plank Salmon*
North Atlantic salmon roasted on a cedar plank in our hearth oven with smoked paprika and lime. Served with white corn & spinach succotash topped with Feta. [cal. 650]
$
Crispy Fish Tacos
Panko-crusted filleted white fish, fresh avocado, shaved cabbage, ranchito sauce, and fresh cilantro wrapped in flour-corn tortillas. Served with flame-roasted salsa and our housemade blue & white corn tortilla chips. [cal. 1150]. Sub lettuce cups [subtract cal. 210]
$
Pastas
Chicken Tequila Fettuccine
Our creamy jalapeño lime sauce with spinach fettuccine, red onions, bell peppers, and fresh cilantro. [cal. 1210]
$
Kung Pao Spaghetti
With garlic, scallions, peanuts, and hot red chilies. [cal. 890]. + Chicken [add cal. 140] | + shrimp [add cal. 140] | + chicken & shrimp [add cal.280] for an additional charge
$
Jambalaya Linguini Fini
Blackened chicken and shrimp, Andouille sausage, and Tasso ham in our spicy Cajun sauce. [cal. 1230]
$
Shrimp Scampi Zucchini
Our lighter spin on a traditional recipe. Zucchini ribbons sautéed with lemon, garlic, and white wine, tossed with fresh Italian parsley, Parmesan, and a touch of fettuccine. [cal. 480]
$
Bolognese Spaghetti
With Cremini mushrooms, sprinkled with scallions. [cal. 870]
$
Garlic Cream Fettuccine
With fresh Italian parsley. [cal. 1260]. + Chicken [add cal. 80] | + shrimp [add cal. 60] | + chicken & shrimp [add cal. 140] + sautéed cremini mushrooms [add cal. 15] for an additional charge
$
Tomato Basil Spaghetti
Flame-kissed Italian tomatoes, garlic, and basil. [cal. 1030]. + Goat cheese [add cal. 35] | + grilled chicken breast [add cal. 260] for an additional charge
$
Lunch Duos
7" Pizzas
7" Pizzas - Option#1
The Original BBQ Chicken Pizza
Created here in 1985. Our legendary BBQ sauce, smoked Gouda, red onions, and fresh cilantro transform this original to iconic. [cal. 680]
$
Mushroom Pepperoni Sausage
Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella, and wild Greek oregano. [cal. 710]
$
Wild Mushroom
Shaved Cremini, Shiitake and Portobello mushrooms with slivered scallions, cracked black pepper, Romano, and Mozzarella. [cal. 610]
$
Hawaiian
Fresh pineapple, applewood smoked ham, and slivered scallions. [cal. 650]
$
California Veggie
Broccolini, eggplant, Cremini mushrooms, sun-dried tomatoes, roasted corn, red onions, and Mozzarella. [cal. 640]
$
Thai Chicken
Thai peanut sauce and Mozzarella, hearth-baked then topped with crisp bean sprouts, julienned carrots, slivered scallions, and fresh cilantro. [cal. 790]
Rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano. [cal. 670]
$
Five Cheese + Fresh Tomato
Fresh and traditional Mozzarella, Monterey Jack, smoked Gouda, and Romano with tomato and fresh basil. [cal. 710]
$
Margherita
Italian tomatoes with fresh Mozzarella, fresh basil, and Parmesan. [cal. 740]
$
Tostada
Crisp lettuce, tortilla strips and housemade herb ranch top this hearth-baked crust with layers of black beans and Monterey Jack. Served with flame-roasted salsa. [cal. 620]
$
Jamaican Jerk Chicken
Spicy sweet Caribbean sauce, authentic Jamaican spices, Nueske's applewood smoked bacon, red onions, bell peppers, and scallions. [cal. 760]
$
7" Pizzas - Option#2
Sicilian
Spicy marinara, Italian sausage, spicy Capicola ham, salami, Mozzarella, shaved Parmesan, fresh basil, and oregano. [cal. 760]
$
The Works
Spicy Italian sausage, rustic pepperoni, Cremini mushrooms, Mozzarella, red onions, green peppers, olives, and wild Greek oregano. [cal. 740]
$
Spicy Chipotle Chicken
Chipotle adobo sauce, shaved poblanos and Monterey Jack with housemade roasted corn & black bean salsa, fresh cilantro, and tangy lime crema. [cal. 760]
$
Roasted Garlic Chicken
Sweet caramelized onions, fresh Mozzarella, Parmesan, slivered scallions, and cracked black pepper. [cal. 790]
$
California Club
Nueske's applewood smoked bacon, grilled chicken, and Mozzarella, hearth-baked then topped with avocado, wild arugula, fresh tomatoes, torn basil and Romaine tossed in lemon-pepper mayo. [cal. 820]
$
Carne Asada
Tender marinated steak, fire-roasted poblanos, cilantro pesto, yellow onions, Mozzarella, Monterey Jack, and fresh cilantro. Served with housemade salsa verde. [cal. 800]
$
Shrimp Scampi
Housemade lemon-garlic shrimp with caramelized onions, Mozzarella, Parmesan, and red chili, topped with fresh arugula and wild Greek oregano. [cal. 670]
Fresh avocado and Nueske's applewood smoked bacon. Choice of: Oven-Roasted Turkey or Grilled Chicken Breast [cal. 470/510]
$
Oven-Roasted Turkey + Brie
With shaved Granny Smith apple, baby greens, and housemade honey-mustard. [cal. 460]
$
California Caprese
Roma tomatoes, fresh basil, cucumbers, fresh Mozzarella, and our housemade Lemon Herb vinaigrette. [cal. 520]. + Oven-roasted turkey breast for an additional charge [add cal. 50]
$
Lunch-Size Pastas
Tomato Basil Spaghetti
With sautéed garlic and fresh basil. [cal. 480]. + Goat cheese for an additional charge [add cal. 35]
$
Bolognese Spaghetti
With Cremini mushrooms, sprinkled with scallions. [cal. 480]
$
Soups
Dakota Smashed Pea + Barley
[cal. 170]
$
Wild Mushroom
[cal. 170]
$
Sedona Tortilla
[cal. 260]
$
Tomato Basil Bisque
[cal. 270]
$
Side Salads
Baja Crunch
Roasted corn & black bean salsa and spinach topped with crispy corn tortilla strips, toasted pepitas, and our housemade herb ranch. [cal. 310]
$
Super Spinach + Quinoa
Crisp Granny Smith apples, marinated cranberries, and spiced pecans with our housemade Champagne vinaigrette. [cal. 310]
$
The Mediterranean
Crisp Romaine, Roma tomatoes, garbanzos, Feta, black olives, and red onions with our housemade mustard herb vinaigrette. [cal. 220]
$
Classic Caesar
Crisp Romaine with shaved Parmesan and housemade garlic butter croutons. [cal. 180]
$
Sweet Treats
Butter Cake
Trust us...just try it! Served warm with housemade whipped cream. [cal. 1090]. Vanilla Häagen-Dazs for an additional charge [add cal. 280]
$
Key Lime Pie
On a graham cracker crust with housemade whipped cream. [cal. 790]
$
Red Velvet Cake
Frosted with hand-whipped vanilla bean cream cheese and white chocolate curls. [cal. 960]. Vanilla Häagen-Dazs for an additional charge [add cal. 280]
$
Belgian Chocolate Soufflé Cake
Warm chocolate cake served with triple-thick hot fudge, housemade whipped cream, and cacao nibs. [cal. 660] + Vanilla Häagen-Dazs for an additional charge [add cal. 280]
$
Drinks
Sangria
Sangria Flight
Three 3oz pours of our Red-Berry, Beehive, and Orchard sangria. [cal. 300]
$
Red-Berry
A rich blend of red wine, Rémy VSOP, Monin Blackberry, Perfect Purée Raspberry, cranberry juice, and lemonade. [cal. 270]
$
Beehive
A sweet blend of white wine, Cointreau, Monin Lavender, Perfect Purée Strawberry, honey, and lemon. [cal. 290]
$
Orchard
A refreshing blend of white wine, St. Germain Elderflower, Monin Stone Fruit, orange, and cranberry juice. [cal. 280]
$
Signature Cocktails
Citrus Passion Martini
Lillet Blanc / Jacob's Creek Moscato / Perfect Purée Strawberry / Monin Passion Fruit / Fresh Citrus / Topped with Mint. [cal. 210]
$
Spiked Cucumber
Hendrick's Gin / Freshly Puréed Pineapple & Cucumber / Monin Cucumber / Torn Mint / Agave Sour. Topped with Sparkling Water. [cal. 180]. Great with Vodka or Rum too!
Grey Goose Vodka / RumHaven Coconut Rum / Ginger Beer / Monin Passion Fruit / Agave Sour [cal. 200]
$
Hand-Crafted Mocktails
Fresh Strawberry Mango Cooler
Fresh strawberries hand-shaken with Fresca and Monin South Seas, featuring natural flavors of mango, guava, and ginger. [cal. 80]
$
Cucumber Reviver
Freshly puréed pineapple & cucumber with Monin Cucumber, torn mint, and agave sour, topped with sparkling water. [cal. 70]
$
Golden State Lemonade
California sunshine in a glass! Our beautiful golden-hued lemonade with antioxidant rich Turmeric and fresh mint. [cal. 190]
$
Desert Pear Lemonade
Our signature lemonade with sweet floral combinations of ripe pear and the fruit of prickly pear cactus with fresh mint. [cal. 260]
$
Sparkling Berry-Lemon
Perfectly refreshing Perrier Lemon Sparkling Water with a light berry flavor, fresh lemon, blueberries, and thyme. [cal. 40]
$
Wine
Whites
Prosecco, La Marca, Veneto, Italy
Sparkling. Available in 6oz [cal. 160] | Bottle [cal. 630]
$
Moscato, Jacob's Creek, South Eastern Australia
Slightly Sweet. Available in 6oz [cal. 150] | 9oz [cal. 220] | Bottle [cal. 620]
$
Rosé, M. Chapoutier "Belleruche", Côtes du Rhône, France
Slightly Sweet. Available in 6oz [cal. 140] | 9oz [cal. 220] | Bottle [cal. 610]
$
Sauvignon Blanc, Nobilo, Marlborough, New Zealand
Light + Crisp. Available in 6oz [cal. 140] | 9oz [cal. 210] | Bottle [cal. 600]
$
Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand
Light + Crisp. Available in 6oz [cal. 140] | 9oz [cal. 210] | Bottle [cal. 600]
$
Pinot Grigio, Francis Ford Coppola Rosso & Bianco, California
Light + Crisp. Available in 6oz [cal. 140] | 9oz [cal. 200] | Bottle [cal. 570]
$
Pinot Grigio, Santa Margherita, Italy
Light + Crisp. Available in 6oz [cal. 150] | 9oz [cal. 220] | Bottle [cal. 620]
$
Chardonnay, Clos du Bois, California
Full + Rich. Available in 6oz [cal. 150] | 9oz [cal. 220] | Bottle [cal. 620]
$
Chardonnay, Kendall-Jackson, "Vintner's Reserve", California
Full + Rich. Available in 6oz [cal. 150] | 9oz [cal. 220] | Bottle [cal. 630]
$
Chardonnay, Sonoma-Cutrer, Russian River Ranches, Sonoma Coast
Full + Rich. Available in 6oz [cal. 150] | 9oz [cal. 220] | Bottle [cal. 630]
$
Reds
Pinot Noir, Mark West, California
Medium Bodied. Available in 6oz [cal. 140] | 9oz [cal. 220] | Bottle [cal. 610]
$
Pinot Noir, Meiomi, Monterey / Sonoma / Santa Barbara
Medium Bodied. Available in 6oz [cal. 140] | 9oz [cal. 220] | Bottle [cal. 600]
$
Pinot Noir, La Crema, Monterey
Medium Bodied. Available in 6oz [cal. 140] | 9oz [cal. 220] | Bottle [cal. 610]
$
Merlot, Francis Ford Coppola "Diamond Collection", California
Medium Bodied. Available in 6oz [cal. 150] | 9oz [cal. 220] | Bottle [cal. 620]
$
Malbec, Tamarí Reserva, Mendoza, Argentina
Spicy. Available in 6oz [cal. 150] | 9oz [cal. 220] | Bottle [cal. 620]
$
Red Blend, Colby Red, California
Full Bodied. Supports charities that promote heart health. Available in 6oz [cal. 150] | 9oz [cal. 220] | Bottle [cal. 630]
$
Red Blend, Apothic "Winemaker's Blend", California
Full Bodied. Available in 6oz [cal. 150] | 9oz [cal. 230] | Bottle [cal. 650]
$
Cabernet Sauvignon, Robert Mondavi Private Selection
Full Bodied. Bourbon Barrel-Aged, Monterey County. Available in 6oz [cal. 150] | 9oz [cal. 230] | Bottle [cal. 650]
$
Cabernet Sauvignon, J. Lohr Seven Oaks, Paso Robles
Full Bodied. Available in 6oz [cal. 150] | 9oz [cal. 220] | Bottle [cal. 620]
$
Wine Flight
Wine Flight
La Crema Pinot Noir, Monterey / Francis Ford Coppola "Diamond Collection" Merlot, California / J. Lohr Seven Oaks Cabernet Sauvignon, Paso Robles (no substitutions). Available in three 3oz pours [cal. 220]
$
Beer | Draft
Samuel Adams
Rotating handle. [cal. 250-280]
$
Blue Moon
[cal. 260]
$
Beer | Bottle
Modelo Especial, Pilsner Style Lager
[cal. 150]
$
Lagunitas IPA
[cal. 190]
$
Stella Artois, Mild Pale Lager
[cal. 140]
$
Newcastle Brown Ale
[cal. 140]
$
Angry Orchard Crisp Apple Cider
[cal. 190]
$
Corona Extra, Pale Lager
[cal. 150]
$
Bud Light
[cal. 110]
$
St. Pauli N.A.
Non-alcoholic. [cal. 100]
$
Hard Seltzer
Sonoma-Cutrer, Russian River Ranchtruly
Selections Vary. [cal. 100]
$
Bottled Water
Acqua Panna Natural Spring Water
Available in: 1/2 Liter [cal. 0], 1 Liter [cal. 0]
$
San Pellegrino Sparkling
Available in: 1/2 Liter [cal. 0], 1 Liter [cal. 0]
Our creamy jalapeño lime sauce with spinach fettuccine, red onions, bell peppers and fresh cilantro [cal. 4840]
$
Bolognese Fusilli
Our slowly simmered rustic meat sauce with Cremini mushrooms, sprinkled with scallions [cal. 3850]
$
Kung Pao Spaghetti
Our twist on a Chinese classic with garlic, scallions, peanuts and hot red chilies [cal. 3570] | Add Chicken (570 cal) | Add Shrimp (560 cal) | Add Shrimp (560 cal)
3 Cheese, 2 Pepperoni; no substitutions [cal. 2880]
$
Grilled Chicken
with baby broccoli or fresh fruit [cal. 2120/2240]
$
Fusilli Pasta with Meat Sauce
with choice of butter, olive oil, and alfredo [cal. 3610]
$
Fusilli Pasta
with choice of butter, olive oil, and alfredo [cal. 2680/4870]
$
Premium Salads
The Original BBQ Chicken Chopped Salad
Served with our legendary BBQ sauce and housemade herb ranch [cal. 3280]
$
California Cobb
Served with housemade herb ranch or bleu cheese dressing (2750/3020 cal). Try it with fresh beets. (Add 110 cal)
$
Thai Crunch
Served with Thai peanut dressing [cal. 3540]
$
Classic Caesar Salad
[cal. 1750]
$
Power Bowl
Santa Fe Bowl
Cilantro farro and spinach topped with lime chicken, tomatoes, sweet corn, black beans, red cabbage, fresh avocado, poblano peppers and toasted pepitas. Served with housemade poblano ranch [cal. 2520]
$
Specialty Packages
Build Your Own Package!
CPK Classics
Trio (Small)
Consists of 3 Pizzas, 1 Pasta & 1 Salad. The Original BBQ Chicken Pizza / Mushroom Pepperoni / Sausage / Five Cheese + Fresh Tomato / Chicken Tequila Fettuccine / The Original BBQ Chicken Chopped Salad. (10680/11580 cal)
$
Pasta (Small)
Consists of 2 Pastas & 1 Salad. Chicken Tequila Fettuccine / Garlic Cream Fettuccine / The Original BBQ Chicken Chopped Salad. (11950/13880 cal)
$
CPK Classics + Favorites
Pasta (Small)
Consists of 2 Pastas & 1 Salad. Kung Pao Spaghetti / Chicken Tequila Fettuccine / Thai Crunch Salad. (11950/13880 cal)
$
Lunch Boxes
Classic Salad
Salad & Cup of Soup [cal. 740/990]
$
Classic Sandwich
Sandwich & Chips [cal. 1130/1330]
$
Signature Sandwich
Sandwich & Side Salad or Cup of Soup [cal. 1170/1510]
$
Create Your Own
Salads
Classic Caesar
$
Full Size Sandwiches
Oven-Roasted Turkey + Brie
$
California Club with Chicken
$
California Club with Turkey
$
Grilled Veggie
$
Soups
Tomato Basil Bisque
$
Baked Potato
$
Sedona Tortilla
$
Dakota Smashed Pea + Barley
$
Sandwich Packages
Small
15 Half Sandwiches; Serves Up to 10 [cal. 5370]
$
Medium
20 Half Sandwiches; Serves Up to 14 [cal. 7170]
$
Large
30 Half Sandwiches; Serves Up to 20 [cal. 10800]
$
Mains
Cedar Plank Salmon*
Served with white corn & spinach succotash topped with Feta [cal. 3900]
$
Chicken Piccata
Served with linguini fini, lemon, capers and cream [cal. 5560]
$
Appetizers
Spinach Artichoke Dip
Served hot with housemade blue & white corn tortilla chips [cal. 3380]
$
Avocado Club Egg Rolls
Served with housemade ranchito sauce and herb ranch [cal. 3600]
$
Mexican Street Corn
Served with fresh cilantro, lime & housemade ranchito sauce [cal. 2310]
$
Family Packages
Dinner for 4
1 Pasta Entrée; 2 Pizzas; Full Size Classic Caesar Salad; 2 Desserts [cal. 4800/6530]
$
Dinner for 6
2 Pastas Entrées; 3 Pizzas; Full Size Classic Caesar Salad; 3 Desserts [cal. 7380/10170]
$
Create Your Family
Pasta
Chicken Tequila Fettuccine
$
Kung Pao Spaghetti
$
Garlic Cream Fettuccine
$
Curly Mac 'N' Cheese
$
Pizza
The Original BBQ Chicken Pizza
$
Thai Chicken
$
Mushroom Pepperoni Sausage
$
Traditional Cheese
$
Dessert
Butter Cake
$
Belgian Chocolate Soufflé Cake
$
Slice of Red Velvet Cake
$
Desserts
Red Velvet Cake
12 slices [cal. 9460]
$
Sweets Tray
Assortment of our cookies & brownies: Brownie / White Chocolate Macadamia Nut Cookie / Rocky Road Cookie / Snickerdoodle / Chocolate Chunk Cookie | Small (Serves Up to 10) [cal. 4570] | Large (Serves Up to 20) [cal. 7210]
