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Rossini's Pizzeria's MENU
Creat at: 22-07-11
Main Menu
Antipasti
Melanzane Rippiene
eggplant slices stuffed with ricotta and mozzarella cheeses
$10.0
Vongole Al Forno
clams baked with a zesty breadcrumb topping, garlic and virgin olive oil
$12.0
Prosciutto Con Melone
prosciutto di parma draped over ripe seasonal melon or figs
$12.0
Mozzarella Di Bufala
fresh mild curds of mozzarella cheese served with prosciutto di parma, sliced tomatoes and roasted peppers
$14.0
Zuppa Di Cozze Di New Zealand
large green lipped mussels served in a white wine broth with olive oil and garlic
$16.0
Salmone Affumicato
smoked filets of salmon with all the trimmings
$15.0
Gamberi Freddi
four jumbo pieces of icy shrimp served with a zesty cocktail sauce
$16.0
Frutta Di Mare
fresh seafood salad dressed with a light vinaigrette dressing
$18.0
Calamari Fritti
tender morsels of squid lightly fried and accompanied by a mild or fiery tomato sauce
$16.0
Antipasti Caldi Alla Rossini
(for two or more) special selection of hot appetizers served in our own special sauce
$18.0
Zuppe
Zuppa Speciale Della Casa
the chef's special soup of the day
$
Stracciatella Alla Romana
the classic roman egg drop and spinach soup
$10.0
Orzo In Brodo
tiny pasta in a flavorful chicken broth
$10.0
Insalate
Insalata Tre Colori
three colored salad with radicchio, arugula and belgian endive
$11.0
Insalata Di Spinaci
fresh spinach salad served with a warm bacon dressing
$11.0
Insalata Alla Cesare
traditional caesar salad with fresh romaine lettuce topped with tangy anchovies, garlic, egg and cheese dressing
$11.0
Insalata Di Fagiolini
baby string bean salad topped with red onion in a balsamic vinaigrette dressing with vermont goat cheese
$14.0
Farinaci
Farinacei Speciale
$
Spaghetti Alla Marinara
traditional neapolitan zesty tomato and garlic sauce
$22.0
Tortellini Alla Rossini
stuffed pasta in a cream based sauce with an accent of meat and sherry wine
$23.0
Rigatoni Al Filetto Di Pomodoro
tubular pasta in a zesty pancetta and onion tomato sauce
$22.0
Gnocchi Bolognese
potato dumplings dressed with a traditional northern italian meat sauce
$23.0
Linguine Al Pesto
flat pasta enveloped in a creamy basil sauce
$22.0
Fettucine Alfredo
the roman classic presented in the traditional manner
$22.0
Spaghetti Alla Carbonara
pasta bathed in a delicious combination of pancetta, prosciutto, onions and parmigiano reggiano cheese
$23.0
Linguine Con Vongole In Bianco
flat pasta in a rich clam broth with roasted garlic and extra virgin olive oil
$25.0
Risotto Speciale
ask about our special risotto of the day
$
Pesce
Pesce Speciale Della Casa
freshest fish of the day selected by our chef presented to your taste or by his choice
$
Capesante Saute Meuinere
tender sea scallops sauteed in white wine, lemon and butter
$28.0
Calamari Casserola
tender pieces of squid poached in an aromatic tomato and wine based sauce
$27.0
Gamberi Alla Rossini
rossini's special presentation of shrimps in a champagne sauce
$35.0
Gamberi Fra Diavolo
shrimps in a spicy marinara sauce with roasted garlic and olive oil
$35.0
Gamberi Oreganata
jumbo plump shrimps topped with zesty bread crumbs and baked in an olive oil and garlic sauce
$35.0
Zuppa Di Pesce
combination of various sea delicacies in a fragrant and tangy tomato and wine sauce
$39.0
Pesce Del Inglitera
the finest dover sole sauteed in a light wine and butter sauce or broiled to perfection (ask for availability)
$
Entree
Petto De Pollo Parmigiana Alla Rossini
batter dipped chicken breasts served in a herb scented white wine sauce then baked with mozzarella cheese
$25.0
Pollo Scarpariello
breast of chicken sauteed with white wine, lemon, garlic and rosemary
$25.0
Spezzato Di Pollo
small pieces of chicken and mushrooms sauteed in a white wine and sherry demiglace sauce
$25.0
Pollo Fiorentina
batter dipped breast of chicken sauteed in a light wine and butter sauce draped over spinach and topped with fontina cheese
$25.0
Vitello Alla Rossini
scallops of veal sauteed with a delicate wine and mushroom sauce accented with prosciutto and onions
$27.0
Vitello Alla Francese
batter dipped veal sauteed with white wine, lemon and butter saltimbocca di vitello alla
$27.0
Romana
scallops of veal sauteed in a wine demiglace sauce topped with prosciutto and presented over a bed of spinach
$27.0
Vitello Alla Pizzaiola
slices of veal sauteed and enveloped in a light tomato sauce with mushrooms and peppers
$27.0
Bistecca Alla Toscana
new york shell steak marinated in wine and herbs then grilled to your choice in the traditional tuscan style
$38.0
Filetto Di Manzo Alla Rossini
medallions of filet mignon served in a hearty wine sauce accented with prosciutto and mushrooms
$39.0
Costoletta Di Maiale Grigliata
tender pork chops marinated and grilled to your taste
$28.0
Costoletta Di Agnello Grigliata
lamb chops grilled with light italian seasonings
$40.0
Costoletta Di Vitello Milanese Alla Giardiniera
milk fed rib of veal chop breaded and topped with tre colori salad
$40.0
Rossini's Pizzeria Sudbury
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