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Position: Massachusetts > Massachusetts Restaurants > Massachusetts Seafood
    Naked Fish Restaurant's MENU
    Creat at: 22-07-11
Main Menu
Naked Fish Classics
Coconut Haddock
with a freshly squeezed orange rum cream sauce
$18.95
Orange and Balsamic Glazed Salmon
with fresh mango salsa
$19.95
Baked Haddock
with a light bread crumb topping over roasted potatoes and grilled onions
$18.95
Roasted Mahi Mahi
with tomatoes in a lemon caper sauce
$19.95
Stuffed Idaho Trout
stuffed with crabmeat and topped with orange butter sauce
$20.95
* Peppercorn Tuna
pan-seared and flamed with cuban rum in a light cream sauce
$23.95
Parmesan Encrusted Tilapia
pan-seared tilapia over wilted spinach
$18.95
Swordfish Messina
panko crusted and pan-seared with shallots, balsamic glaze, tomatoes and kalamata olives
$23.95
Grilled Fish
Tilapia
$17.95
Mahi Mahi
$17.95
Idaho Trout
$18.95
Atlantic Salmon
$18.95
Mojo Shrimp
$18.95
* Yellow Fin Tuna Steak
$23.95
Swordfish
$23.95
Paella & Seafood Pastas
Paella Valencia
imported arborio rice with saffron broth, tilapia, shrimp, scallops, mussels, chicken, chorizo, red peppers & asparagus
$19.95
Vegetable Paella
imported arborio rice with a variety of seasonal vegetables
$14.95
Seafood Diavolo
lobster meat, sauteed shrimp, scallops, and mussels tossed with fettuccini in a spicy tomato basil sauce
$26.95
Scallops Risotto
seared scallops over wilted spinach and lemon risotto
$18.95
Sandwiches
Cuban Sandwich
pressed sandwich with roast pork, imported ham, swiss cheese, pickles and spicy lime mayo
$9.95
Citrus Chicken
with roasted peppers, onions, and spicy lime mayo
$10.95
*Angus Cheese Burger
8 oz burger with onions and tomatoes topped with choice of cheddar or swiss cheese
$9.95
*Black and Bleu
8 oz burger encrusted with black peppercorn and bleu cheese with onions and tomatoes
$9.95
Haddock
lightly breaded fillet with scallion leek mayo
$12.95
Lobster Salad Ciabatta
fresh lobster salad with sliced avocado, apple wood smoked bacon, and sprouts
$13.95
Salads
Side House
baby field greens, tomato, carrots and onion with balsamic vinaigrette
$5.95
Caesar Salad
$7.95
Caesar Salad - with Grilled Chicken
with shaved parmigiano cheese & homemade garlic croutons
$9.95
Colorado Chicken Salad
mixed greens with grilled chicken, bleu cheese crumbles, sugar roasted walnuts, dried cranberries and raspberry vinaigrette
$11.95
Grilled Seafood Salad
shrimp, scallops and calamari with lemon vinaigrette, tomato salsa & grilled crostini
$13.95
Blackened Scallop Salad
mesclun greens, poppy seed dressing and fresh strawberries, sprinkled with goat cheese & toasted almonds
$12.95
Salmon Salad
grilled fillet of salmon over seasonal greens with shaved red onion, cucumber, diced orange and lemon vinaigrette
$13.95
Starters
Brazilian Fried Calamari
tossed with blazing peppers and cilantro with garlic sofrito dipping sauce
$5.95
Crab Cake
jumbo lump crabmeat, roasted shallot tomato vinaigrette
$6.95
Balsamic Glazed Scallops
seared sea scallops, balsamic reduction, and sauteed baby spinach
$5.95
Fried Oysters
delicately fried select oysters with a scallion-leek dipping sauce
$6.95
Fried Seafood Sample
fried calamari, shrimp and oysters served with a trio of special sauces
$7.95
*Cold Seafood Plate
jumbo shrimp, sashimi tuna, and seafood salad with fiery horseradish ketchup and sweet soy
$8.95
Artichoke Spinach Dip
warm dip with tortilla chips
$5.95
Soup
Black Bean Soup
served with lime sour cream, red onion and cilantro
$3.5
Clam Chowder
light chowder with potatoes, ipswich clams and light cream
$3.95
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